What I normally eat in Tha Bor, fish, rice and soup |
Standard fare in Nong Khai, chicken and pork skewers with sticky rice - 50B |
More exotic, eel with sticky rice - 30B |
Delicious, if boney |
Rice with local mackerel, very nice - 40B |
Albeit, boney. See a pattern emerge? |
Chicken noodle soup, simple, original, hard to beat |
But not hard to eat |
Nouvelle cuisine not hit Nong Khai yet then Barn? Wot, no salad garnish?
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